Why coconut oil goes firm, then soft again

Open a jar of coconut oil in a cool room and you may see an opaque, firm surface. In a warmer room the oil can look clearer and move when you tilt the jar. Coconut oil changes consistency with temperature, which is why a single-ingredient product can feel quite different from one day to the next. See the Food Chemicals Codex description of coconut oil.

If the oil is firm and you prefer a softer feel, take a little out with clean, dry fingertips and let it soften between them. A warm room can do the work for you too. There’s no need to heat the whole jar to get a workable amount.

If it’s already liquid, keep the jar level when you open it and start with a smaller amount than you might scoop when it’s firm. You can add more once you know how the oil spreads.

Follow the storage and use directions on the jar. For the rest of the basics, see the LubeCo FAQ.